Michelle McDaniel graduated from Arkansas State University with a bachelors degree in Agri-Business and Economics, and a masters in Agriculture with an emphasis in Plant Science. Michelle has 13 years of experience as an agronomist and 4 years in agriculture sales.
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Tennessee: All
Kentucky: Western region bordering Tennessee
Wheat is produced in almost every state in the United States, and is the principal cereal grain grown in the country. The type and quantity vary between regions.
Learn MoreThe U.S. is one of the world's largest soybean producers. The U.S. produced nearly 90 million tons of soybeans in 2014, of which more than one-third was exported.
Learn MoreRice production is important to the economy of the United States. Of the country's row crop farms, rice farms are the most capital-intensive, and have the highest national land rental rate average.
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